About Me

My name is Adi and I am a Registered Dietitian with a passion for wellness, health, and delicious food! I have over Six years of experience working with both adult and pediatric populations. I completed my dietetics training at Brigham and Women’s Hospital in Boston and started my career as a Clinical Dietitian there following my dietetic internship. At BWH, I worked mostly in the high risk obstetrics and internal medicine wards. In 2020, I moved to Israel and am currently working as an Oncology Dietitian at Tel HaShomer Hospital. 

 

I received a Bachelors in Nutrition from Yeshiva University and a Masters in Nutrition and Health Promotion from Simmons University. I am a certified registered dietitian both in Israel and the United States, and I continue to see patients from both regions, either in person or via telehealth.

 

Looking forward to connecting and discussing your nutrition needs!

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